Join us for Mother’s Day in the Graeme Hick Pavilion next Sunday 11th March at Blackfinch New Road. With two courses for just £20 or three courses or £25, how better to celebrate a special occasion like this than with a stunning Cathedral backdrop?
Reservations are available between 12noon and 3pm and our full menu is available below – we will also be handing out a small gift to every Mum! Members and non-members are more than welcome and all children will be charged at half price.
For any further information or to reserve a table please e-mail our Events Department at firstname.lastname@example.org or call 01905 334940 (Between 9am-5pm Monday to Thursday or Friday 9am-4.30pm)
2 Courses £20
3 Courses £25
Children Half Price
Butternut Squash Soup infused with Smoked Garlic & Rosemary.
Ham Hock Terrine & Piccalilli, Cherry Tomato & Oregano Focaccia.
Oak Smoked Salmon, Quails Egg, Pea Shoot Citrus Aioli.
Rolled Roast Loin of Pork Stuffed with Black Pudding, wrapped in Pancetta & Sage & Calvados Sauce.
Roast Cured Sirloin of Beef, Yorkshire Pudding, Beef Jus.
Pan Seared Seabass, Haddock & Cumin Fish Cake, Mango, Lime & Mint Salsa.
All served with Seasonal Vegetables.
Wild Mushroom Ravioli, Tomato Tapenade, Fire Roast Peppers, Crumbled Feta & Herb Oil.
Vanilla Seed Crème Brulee served with Shortbread.
Chocolate Brownies, Fresh Raspberries, Salted Caramel Ice Cream.
A selection of English Cheese, Quince Preserve &
Toast Nut & Seed Biscuits.
Tea or Coffee